As your desk drawer begins to fill with snacks, you’re feeling pretty smug. You asked for infinite snacks, but prevented your own ill health, or a disastrous crushing overflow due to the generally problematic storage concerns of “infinity.” Pretty sneaky.
Your drawer is full and when you dig to what you think should be the bottom, you find only more snacks. When you empty the drawer, it fills again. The snacks aren’t your favorites: dried seaweed, flax seed bread, crab-flavored chips, licorice, circus peanuts, Necco wafers, but they are never ending. At first, you keep quiet, but then you start to tell coworkers and friends. They share in your joy, eating until their hearts are content. Eventually, the circle of trust is broken. Word starts to get around that you have a source of unlimited, self-renewing food. First, stocks in companies that make dried seaweed and crab-chips plummet. Your excess is not coming from their warehouse, but from the drawer itself. No one feels compelled to pay for their products anymore, they appear from no where! Jobs are lost, families are destroyed, men jump to their deaths.
This international news now. The government steps in, quarantining your desk, and the disruption causes your company to let you go. This is one disruption too many, young lady. Eventually the entire building is taken over, filled with snacks, and then the city block, bags circus peanuts lining the streets. It’s a bumper crop.
You are jobless, and snackless, but you wander the streets, unsure of what to do next. AM New York salesman shout from outside subway entrances: “Donated Licorice Kills Starving Children,” “Malnourished Bodies Can’t Adjust to Necco Wafers!” Sighing, guilty, you decide to try to eat a real meal for a change.